Burngiorno "PELLEGRINO12"

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Bring the fire home! The Burngiorno Pellet Pizza Oven turns your backyard or balcony into a pizzeria. Reach 400°C for perfect Neapolitan-style pizza in just 90 seconds — fast, easy, and built to last.

400°C in minutes – Fast preheat for authentic wood-fired flavor.
Authentic wood-fired heat – Quick ignition, even cooking, smoky flavor.
Auto-rotating pizza stone – Even heat, even bake, every time.
Perfect bake every time – Crispy crust, airy edges, restaurant-quality results.
Compact & portable – Ideal for outdoor cooking at home, balcony, or garden.
Premium stainless steel – Built for durability and long-lasting performance.
Pizza in 90 seconds – Because waiting is overrated.

Oven dimensions: 51.2 x 54.6 x 35.8 cm
Weight: 7 kg
Power supply: Wood Fire
Baking stone: Refractory cordierite (ø 31.5 cm)
Temperature: Up to 500°C

Pellegrino 12 Pizza oven
Refractory cordierite stone ø 31.5 cm
USB Power Cable

Wood Fire

400°C

15 min. preheat

Pizza in 90 sec.

Your home. Your pizzeria.

Turn your home into the pizzeria everyone wants to visit. Real fire, real flavor — and friends who suddenly show up a lot more often.

Serious Build. Serious Heat. Zero Effort.

Iron and stainless steel give it strength, double-wall insulation locks in the heat—and the lightweight design keeps it effortlessly portable. Add theautomatic 31.5 cm rotating pizza stone, and you get flawlessly even bakes with zero effort. Power, precision, and pure pizza magic.

Designed for the Perfect Burn

The firebox is engineered for optimal airflow, feeding your flames with a steady stream of oxygen. The result: easier ignition, cleaner combustion, and a fire that stays strong without constant tending.

Solid When It Matters. Compact When It Counts.

Three foldable legs lock the oven into a solid, stable stance — and collapse in seconds for easy transport and storage.

Read the Heat.

With an integrated high-temp gauge, you track your oven’s power at a glance.

The Perfect Airflow

Designed to Breathe Fire

Our engineered airflow system supercharges the flame with a constant stream of fresh oxygen, boosting heat, stability, and burn efficiency.

The result: faster ignition, hotter performance, and beautifully even bakes every single time.

The Setup

Fire It Up – Fast

Chef-Level Pizza at Home

Dimensions

One Flame. Endless Flavors.

Because real fire doesn’t stop at one dish. This oven sears steaks, roasts veggies, crisps flatbreads, caramelizes desserts, and brings out flavors. If it loves heat, it belongs in here — and Burngiorno makes sure it comes out better.

Check our Recipes

FAQ

Dry hardwood, a natural fire starter, and good airflow – our firebox is designed to ignite quickly and burn steadily with minimal effort.

Add wood for more heat, pull back for less. The chamber design helps maintain consistent temperatures once lit.

A built-in motor rotates the stone continuously for an evenly baked pizza without manual turning. The oven includes a USB power cable you can connect to any power source – most conveniently a power bank (not included). Plug it in, launch your pizza, and let the oven do the work.

Yes, our gas models are balcony-friendly. Always ensure good airflow and follow local regulations.

No. All Burngiorno ovens arrive fully assembled. Unbox, plug in, and start cooking – true plug‑and‑play convenience.

Minimal. Keep burners clear on gas models and remove ash from wood-fired units after use.

Let it heat naturally to burn off residue. The pizza stone can be removed easily for cleaning. Avoid soap – simply brush off ash or leftovers once cool.

Hot – like any high-heat oven. Always handle with care and allow to cool before moving.

No. Burngiorno ovens are strictly for outdoor use only.

Because we make high heat simple. Fast ignition, intuitive design, portable builds, and authentic results – without the premium price tag.

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