Propane Gas
430°C
15 min. preheating time
Burngiorno "Tondo14S"
€0,00
Skip to product information
Burngiorno "Tondo14S"
€0,00
The all-round pizza oven for guaranteed results. A powerful U-shaped burner and automatic 360° rotation surround your pizza with even heat from all sides. Keep an eye on the temperature at all times via the digital display, while the integrated smoker box provides an authentic wood-fired aroma. All packaged in a modern, minimalist design.
The features
- 14" Pizza Stone - Generous surface area for perfect results.
- Automatically Rotating Pizza Stone - Even heat, even baking, every time.
- Gas-Powered Precision - Instant ignition, easy temperature control, no hassle.
- U-Shaped Burner - Even heat from all sides.
- Digital Temperature Display - Precision at a glance.
- Integrated Smoker Box - Authentic wood-fired flavor.
- Modern, Minimalist Design - A true statement piece.
- Perfect Baking Results Every Time - Crispy crust, airy rim, restaurant quality.
Product Details
Oven dimensions: Ø 51 x 36.7 cm
Weight: 13 kg
Fuel type: Propane gas
Pizza stone: Cordierite stone (Ø 35.5 cm)
Temperature: Up to 430 °C
Scope of delivery
- Tondo 14S Pizza Oven
- Pizza Stone (Ø 35.5 cm)
- Gas hose and pressure regulator
The All-In-One Oven
This oven allows everyone to make great pizza – and it’s stylish enough to elevate any outdoor setup.
Heats fast. Spins automatically. Bakes brilliantly.
The automatically rotating 35.5 cm diameter pizza stone guarantees even heat and consistently perfectly baked pizza.
Premium Body. High heat efficiency.
Double-walled, powder-coated stainless steel body with optimized thermal insulation – designed for maximum heat retention and highest performance.
Instant Start. Infinite Control.
With the intuitive rotary knob, you can light the oven instantly and regulate the temperature steplessly and precisely. One movement, full control.
Read the Heat.
Even though you will gain experience and a feeling for the perfect heat over time, the integrated high-temperature thermometer will always remain the more reliable control.
U-SHAPED BURNER
Maximum heat distribution, minimum heat loss.
The U-shaped burner distributes heat evenly throughout the oven, preventing hot spots and ensuring maximum efficiency.
Faster heating, more stable temperature between bakes and consistently perfect results across the entire surface. More control. More stability. Better pizza – every time.
Plug in. Power up. Done.
Let the pizza do the talking
Dimensions
ONE FLAME. ENDLESS FLAVORS.
Because real fire doesn't stop at one dish. This oven sears steaks, roasts vegetables, crisps flatbread, caramelizes desserts, and fully develops flavors. Everything that loves heat belongs in here – and Burngiorno ensures it comes out better
FAQ
How long does it take to heat up?
Our gas and wood-fired models reach pizza-ready temperatures in just a few minutes. Most users are ready to bake in under 15 minutes and can get started right away.
How hot does the oven get?
All Burngiorno ovens reach true Neapolitan temperatures of 350-430°C – perfect for fast, crispy, and airy pizzas.
How does the rotating pizza stone work?
An integrated motor continuously rotates the stone, ensuring evenly baked pizza – with no need for manual turning. The motor is powered by 4 x AA batteries (not included). Insert batteries, start the pizza, and let the oven do the work.
Is the oven suitable for the balcony?
Yes, our gas models are suitable for balconies. Always ensure good ventilation and adhere to local regulations.
Does the oven need to be assembled?
No. All Burngiorno ovens arrive fully assembled. Unpack, plug it in, and start baking – true plug-and-play performance.
Does the oven need maintenance?
Minimal. For gas models, keep the burners clean, and for wood stoves, remove the ash after use.
How do I clean the pizza stone?
Allow the oven to naturally heat up to burn off any residues. The pizza stone can be easily removed for cleaning. Do not use dish soap – simply brush off ash or residues once it has cooled.
How hot does the outside get?
Hot – like any high-temperature oven. Always handle with care and allow to cool completely before moving. Treat it like a gas grill.
Can the oven be used indoors?
Absolutely not! Burngiorno ovens are designed exclusively for outdoor use – there is a risk of carbon monoxide poisoning in enclosed spaces.
Why Burngiorno?
Because we combine performance and practicality. Fast ignition, intuitive design, and portable construction for restaurant-level results – without a premium price tag.